mushroom masala

i got this mushroom recipe from a book and and i tried it . it came out very good. here is the recipe.....

INGREDIENTS
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BUTTON MUSHROOM -200 G
big onions -2
tomatoes -3
salt &sugar -to taste
capsicum -2
oil -to fry

FRY IN OIL AND GRIND TOGETHER TO PASTE:
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peeled onions -1
grated fresh coconut -2tbsp
red chillies -2
pepper -1/4 tsp
cinnamon -1inch piece
cloves -3
garlic -5-6 flakes
ginger -1inch piece


method
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take fresh water in a large vessel and put mushroom in it.rinse well and remove from the water.pour Luke warm water again and wash well .

slice each mushroom into two pieces. slice onions,tomatoes,capsicum into thin lengthwise pieces.

heat oil in a pan and fry onions,capsicum and then add chopped tomatoes. cook till it become pulpy.add sliced mushroom and fry for few minutes.mix ground paste to this along with salt and sugar . stire till the raw smell of the Masala goes off. pour just enough water and cook on a simmer fire for 20 minutes. the gravy should be medium thick .garnish with butter and chopped coriander leaves and serve hot.........