macaroni masala

Ingredients

***********
macaroni – 200 gms

tomato – 2 no

Onion – 2 no (medium)

Garlic – 3 pods

Ginger – a small piece

Red chilli powder – 1 tsp

Tomato ketchup – 3 tbsp

Oil & Salt – to taste

Chopped coriander – For garnishing

Method

********

• Boil 6 cups of water. Add macaroni,salt & a tsp of oil. Cook till macaroni is done. Drain & keep aside.
• Chop ginger,garlic,onions,tomato & capsicum finely. To oil, add chopped ginger & garlic . Fry till nice aroma comes. Add onions & saute till they turn pink. Add tomatoes, chilli powder and cook till tomatoes become soft.
• Add capsicum , tomato ketchup , salt and little water. Cook for few minutes.
• Add boiled macaroni and saute till the masala gets mixed well with the macaroni.
• Add coriander leaves and Remove from fire & serve hot.

************************************************************************************